The Connie’s Cain tomato variety comes from Italy and was propagated by Connie Keplinger’s family, who cultivated it in Ohio. It is a tall plant, which means that it grows throughout the growing season, requiring tying or staking. The tomatoes are large, reaching a weight of 280 to 450 grams, in the shape of a characteristic beefsteak, with a red color and a sweet, intense flavor.
The fruits are fleshy, have a delicate skin and few seeds, which makes them ideal for cutting and preserves, such as sauces. The plant yields abundantly, and the fruits ripen after about 79-80 days from planting. Thanks to its high flavor, Connie’s Cain is appreciated by both gardeners and lovers of Mediterranean cuisine.
Package size | 10 pcs |
Fruit type | Beefsteak |
Fruit size | Middle |
The growing season | Mid-late |
Growing habit | Indeterminate |
Color | Red |
Leaf type | Regularny |