established in 1980
Although it is easy to tell that it is a tomato, defining its color is much more complicated. Its color changes depending on the growing conditions - under cover and in the open air, the fruit takes on slightly different shades. A ripe tomato can have a mixture of red, mahogany, brown, and even shades of green, which makes one fruit present many colors at the same time. On the cluster, the fruits can differ in color, which makes it difficult to describe them unambiguously. It may not be an effective, dazzling appearance, but it is definitely intriguing. The skin of the fruit is thin, and its shape resembles the Amish Paste variety or a hybrid of Opalka and Lima. These tomatoes have a high dry matter content, which makes them ideal for preserves. Additionally, the plant is characterized by exceptionally high productivity. It is a dwarf variety that can be trained both with support and flat. The fruit ripens after about 75 days from planting.
| Color | Multicolor |
| Fruit size | Middle |
| Growing habit | Dwarf |
| The growing season | Mid-late |
| Fruit type | Beefsteak |
| Leaf type | Regular |
| Package size | 10 pcs |
