A late variety of tomato created for stuffing. Stuffed tomatoes, due to their delicacy, are a real delicacy. Varieties such as the Striped Stuffer described here have a clearly separated seed cavity, with empty spaces inside. Removing the seed cavity is easy and all that is left is a convenient bowl to use - they can be baked or served raw with an appropriate filling. There are many ways to use this feature and they are limited only by the imagination of the cook. The fruits of this variety are intensely red, have clear colored stripes running from the peduncle to the pistil scar. The average weight of the fruit does not exceed 200 grams. They ripen late, about 80 days after planting. The plant is tall, requires tying.
Color | Multicolor |
Fruit size | Middle |
Growing habit | Indeterminate |
The growing season | Late |
Fruit type | Empty chambers |
Leaf type | Regular |
Package size | 10 pcs |