established in 1980
The Nepal variety comes from the Himalayan region, which makes it resistant to colder climates, ideal for growing in places with lower temperatures. It is a late ripening variety, with fruits reaching maturity after about 75-80 days from planting. The plant grows tall (indeterminate) and requires tying or staking.
The fruits are medium-sized, spherical, with light red skin and weigh from 280 to 350 grams. They are juicy, fleshy, with thin skin, and are characterized by a classic, intense tomato flavor, combining sweetness with a slight acidity. These fruits are excellent both for eating raw and for processing, thanks to their versatility and fleshy consistency.
Nepal is a variety that fruits well even in colder conditions, making it an excellent choice for later in the season.
| Package size | 10 pcs |
| Fruit type | Beefsteak |
| Fruit size | Middle |
| The growing season | Late |
| Growing habit | Indeterminate |
| Color | Red |
| Leaf type | Regular |
