A variety probably derived from the Red Brandywine variety. The weight of the fruit varies from 300 to 500 grams. They have an intense pink color, a delicate skin and a fantastic taste. Beefsteak fruits are perfect for sandwiches and preserves. The fruits reach maturity about 80 days after planting. High-growing plant, requires staking or tying.
|Package size||10 pcs|
|The growing season||Mid-late|