Darkest of varieties grown so far! Extremely rich in antioxidants! Anthocyanins contained in this tomato are very powerful antioxidants. In the early stages of fruit growth in any place exposed to direct sunlight turns dark purple, almost black. Unripe tomato is green, when ripe turns purplish red. Fruit small, cocktail, weighing not more than 60 grams. The author of this variety is Jim Myers from Oregon State University, during the work used only traditional methods of plant propagation. Despite its amazing appearance it should be emphasized that this variety is free from GMO! Fruits reach maturity after about 75 days after planting.
|Package size||10 pcs|
|The growing season||Mid-late|