A tall-growing grape tomato variety that produces an abundance of beautiful, small, oval fruits up to 2.5 cm in size. The pink, slightly flattened fruits have a very thin, almost iridescent skin and are exceptionally sweet. An early-maturing tomato that begins to bear fruit about 60 days after transplanting.
Rosalita’s pink skin features tiny, light-colored specks that give the fruit a pearlescent appearance. This subtle detail is best seen on fresh tomatoes when viewed up close.
