established in 1980
An interesting variety of tomato with a high content of anthocyanins. In the place where the fruit is exposed to sunlight changes color to clear black and purple. The rest of the fruit is red-orange color. The average weight of the ripe fruit is about 90 grams. Plants highly growing, requires tying or ligation. Fruit reach maturity after about 75 days after planting.
| Package size | 10 pcs |
| Fruit type | Beefsteak |
| Fruit size | Small |
| The growing season | Mid-early |
| Growing habit | Indeterminate |
| Color | Indigo |
